- 50ml gin
- 1 lemon
- 1 tsp thyme syrup (recipe here)
- Thyme sprigs
- Tonic water
Slice off a wedge of lemon, and squeeze the juice from this into a glass. Add the gin and thyme syrup and stir well. Fill the glass with ice and top with tonic, garnishing with the sprigs of thyme and slice of lemon.