Gulasz – Beef In Sauce


Gulasch

INGREDIENTS:

  • beef
  • onion, sliced
  • carrot
  • vegetables of your choice
  • flour

METHOD:

Simmer the onion and meat.

In a saucepan boil the water with vegetables, then add in the meat and boil for about 15 minutes. Add in the flour to make the sauce.

Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s