The Conductor Cocktail


Shirley_Temple_&_Cosmopolitan_cocktails

INGREDIENTS

METHOD:

In an ice-filled cocktail shaker, combine the beet-infused vodka with the juices. Roll the cocktail by pouring the contents back and forth between 2 shakers, then dump the contents into a juice glass. Garnish with the pickled purple carrot, rolled cucumber strip and a spoonful of soaked basil seeds rested on the cucumber garnish, then serve.

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