Cranberry, Orange, Walnut & Goat Cheese Dip


INGREDIENTS

  • 3 ounces chevre style goat cheese, softened
  • 2 packages cream cheese, softened
  • 1/2 cup freshly squeezed Sunkist® orange juice (Cara Cara Navel orange, Minneola tangelo, Navel orange or Valencia orange)
  • 1 tablespoon Sunkist orange zest (Cara Cara Navel orange, Minneola tangelo, Navel orange or Valencia orange)
  • 2 tablespoons honey
  • 1/2 cup finely chopped dried cranberries
  • 1/2 cup finely chopped toasted walnuts
  • 1/2 teaspoon salt

METHOD:

  1. In a mixer with a paddle attachment, cream the goat cheese and cream cheese together until smooth.
  2. Add the Sunkist® orange juice, Sunkist orange zest and honey, and mix until smooth.
  3. Add the dried cranberries, toasted walnuts and salt and mix until incorporated.

 

Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s